Join the founder of Atsuko's Kitchen and cookbook author Atsuko Ikeda in this all-inclusive journey that invites you to immerse yourself in a blend of ancient traditions and modern tastes, from bustling markets to refined dining experiences.
We’ll also have the opportunity to take part in cooking lessons personally led by Atsuko, where you’ll learn different dishes and gain insight into the nuances of Japanese cuisine. Complementing these immersive culinary moments are visits to iconic temples, serene gardens, lively neighborhoods, and seasonal delights that bring the flavors and stories of Japan to life.
What's included
Accommodations
Accommodations at two four-star hotels and one five-star hotel
All transportation
All transportation within Japan
All Meals
All meals and non-alcoholic drinks
Fees
Fees (temples, tours, guides, etc.)
Excursions
Excursions (rickshaw ride, cooking class, etc.)
All tips
What's not included
Airfare to Tokyo
International airfare to Tokyo and returning from Osaka
Alcoholic drinks
Optional Activities
Activities during free times
Hotel incidentals
Hotel incidentals such as room service, mini bar, Internet and phone charges, laundry, etc.
Early arrival expenses
Expenses incurred if guest decides to arrive early for the tour, or stay after the tour concludes